ETHIOPIA KOCHERE

Kochere coffee exudes quality and unique origin character. With new varietals developing annually from cross breeding, local farmers continue to plant better and better heirloom varietals. See GLITCH COFFEE & ROASTERS

 

 

The coffee growing highlands of Kochere in Ethiopia’s Yirgacheffe region has received global recognition for their exquisite combination of organic farming practices, ideal growing conditions, and heirloom coffee bean varietals. Kochere coffee exudes quality and unique origin character. With new varietals developing annually from cross breeding, local farmers continue to plant better and better heirloom varietals. Bright, floral, sweet and complex.

Origin

ethiopia yirgacheffe kochere

Elevation

2,000m, 2,100m

Varietal

ethiopia heirloom

Process

washed

Tasting Notes

lemon, ジャスミン, ハニー

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